We took an amazing family trip to Universal and Disney during the fall and something unexpected happened in Diagon Alley. I fell in love with a bowl of beef stew, Guinness Beef Stew. The Leaky Cauldron was my favorite restaurant that we visited on that trip. And we visited some great ones! At the other […]
Holy cow this dish was one of my better ideas. Beef and Chinese Green Beans popped into my head one recent weeknight when the kids and I were pondering what to make for dinner. We were kind of tired of our usual weeknight meals (Broccoli Beef, Curry Chicken, Fried Rice, some-kinda-noodles). I’d picked up some […]
One of the few meaty Chinese dishes I’ve tried at restaurants and really liked is Mongolian Beef. But I always add veggies to it because it’s so boring otherwise. Making at home means I can add whatever veggies I want so I tracked down a recipe and tinkered with it to make it in my […]
We love Mexican food. The whole family can eat together really easily with something like fajitas. We make a big base of fajita veggies and then, if anyone wants meat, we add that in. It makes eating with vegetarians, meat-eaters and kids really simple. This paleo fajitas recipe is our new favorite and it’s super […]
Chinese food is my gateway drug. As you may know, I spent 25+ years as a strict vegetarian. Health issues and food intolerances led me to start eating a little meat as I’m unable to eat grains and dairy. Chinese food brings me a perfect solution. Lots of veggies with a smaller amount of meat […]
Our family holiday meal tradition is a little different. Since my sister and I both chose to be vegetarians throughout much of our youth, Mom made a mean cheese lasagna for Christmas dinner. Now, I can’t eat traditional pasta but I do eat a little more meat. So this year, for Christmas Eve dinner, we’re […]
Today’s This Week’s Cravings theme is SUMMER VEGETABLE RECIPES AND SUMMER GRILLING and I’m sharing my Vegetarian Cheeseburger Cauliflower.
egan “Meat and Potatoes” is a portabello mushroom “steak” with sides of protein-packed quinoa and oniony spinach. I’m a huge fan of this method of cooking portabello mushrooms.
These Vidalia-chipotle veggie burgers make a great veggie option for Memorial Day BBQs!
Happy New Year! Today’s This Week’s Cravings theme is HEALTHY MEALS and SNACKS and I’m sharing my Simple ‘Meaty’ Vegan Spaghetti Sauce over at OAMM. The Results This recipe is one of our all-time favorite quick meals for our family. I love the simplicity and the healthiness of this sauce. It’s great to whip up […]