↑
  • Home
  • About
    • CONTACT US
  • Finance
  • Recipe Index
  • DIY
    • Oils
    • YLEO

VeggieConverter

Helping moms introduce meatless meals with ease.

  • Home
  • About
    • CONTACT US
  • Finance
  • Recipe Index
  • DIY
    • Oils
    • YLEO

meatless meals in your inbox

SUBSCRIBE FOR ALL THE LATEST VEGGIECONVERTER RECIPES!
Sign up!

Tomato Bhindi

August 23, 2011 By Kristi

As an Amazon Associate, I earn from qualifying purchases.
Tomato Bhindi
 

Day 235.

Tomato Bhindi, the delicious Indian-spiced pan-fried okra, uses fresh tomatoes and okra from the garden. It’s a great slightly spicy summer treat.

Tomato Bhindi

Ingredients

1 tablespoon Olive Oil
1 pound Okra
¼ teaspoons Salt #1
1 teaspoon Cumin
3 teaspoons mince Garlic, Cloves
1 cup dice Tomato
¼ teaspoons Salt #2
2 teaspoons Chili Powder
½ teaspoons Turmeric
2 tablespoons Coriander, Ground
1 teaspoon Garam Masala

The Results
I absolutely adored this dish. It’s one of those Indian dishes I wasn’t sure if I could quite do justice at home. But it worked out great. I love the garam masala the subtly spicy sauce. It’s more of a flavorful spice than a hot spice. And, of course, tomatoes and okra are such a great combination in various food genres. I’m a HUGE fan of fried okra and this is a nice break from that. The okra is pan fried. So while it’s not as crunchy, it still has that delicious caramelization.
 

This post is shared at·Tuesdays at the Table, Tuesday Night Supper Club,·Slightly Indulgent Tuesday,·Tasty Tuesday, Delectable Tuesday,·Tempt My Tummy Tuesday,·Delicious Dishes,·Real Food Wednesday, Recipe of the Week, Hearth and Soul, Tasty Tuesday and Tasty Tuesday.

The Super Easy Vegetarian Slow Cooker Cookbook

Want vegetarian and vegan recipes you’ll love? Check out my first cookbook! I’m so excited about it and I hope you’ll love it. You can find more information about it right HERE.

Related Posts:

  • 15+ Meatless Instant Pot Recipes Using Pantry Staples
    15+ Meatless Instant Pot Recipes Using Pantry Staples
  • Cream Cheese Pound Cake
    Cream Cheese Pound Cake
  • Stuck at Home? 9 tips to prepare your pantry
    Stuck at Home? 9 tips to prepare your pantry
  • Sourdough Whole Wheat Carrot Cake
    Sourdough Whole Wheat Carrot Cake
  • Sourdough Bagel Bread
    Sourdough Bagel Bread
  • Vegetarian Yorkshire Pudding with Mushroom Gravy
    Vegetarian Yorkshire Pudding with Mushroom Gravy

Filed Under: paleo, tomato, vegan, vegetarian Tagged With: Indian, okra, rice

WHAT KRISTI’S WRITTEN

The Super Easy Vegetarian Slow Cooker Cookbook: Easy, Healthy Recipes That Are Ready When You Are

Baby Steps for the Entrepreneur An Introvert’s Roadmap to Freedom in Young Living

Privacy Policy

Kristi Arnold is a former newspaper reporter and editor who is now a cookbook author and gluten-free vegetarian(ish) mom married to Mr. Meaty, a "normal" omnivore. Helping moms introduce family-friendly meatless meals into their lifestyle with ease. Read More

meatless meals in your inbox

SUBSCRIBE FOR ALL THE LATEST VEGGIECONVERTER RECIPES!
Copyright ©2023, VeggieConverter. All Rights Reserved.
Design by Pixel Me Designs