Instead of breading and frying these jalapeno poppers, I wrapped them in egg roll wrappers and baked them in the oven. Much simpler, and probably a lot healthier, than the breaded and fried version.
I love chipotle flavor and chipotle peppers, but I recently discovered that my chipotle seasoning cubes are not in line with our family’s Get Real challenge. And yes, I suppose I could buy already-smoked whole chipotle peppers at the store, but I happened to have jalapenos in the house so I decided to try to […]
Day 260. I don’t normally try too many bacon-wrapped recipes, because they’re hard to do with homemade “bacon”…but this one sounded so delicious I went out and bought a box of Morningstar Farms “bacon” for the recipe.I love cream cheese and jalapenos together and I added a bit of taco seasoning to the mix to […]
Day 223. The kids loved the Cucumber Breakfast Spread so much that we had to use it as a vegetable dip, too. Broccoli, carrots and Sweet Potato Chips were their favorite items to dip. Creamy Cucumber Vegetable Dip Ingredients 8 ounces cream cheese 1/2 cups yogurt, plain 1/2 cups cucumber, diced finely 2 teaspoons garlic, minced […]
Day 192. Today we have Vegan Curry Peach Quinoa. It’s a simple sweet and spicy dish with a touch of jalapeno tempered by delicious diced fresh peaches. Vegan Curry Peach Quinoa Ingredients 8 cups rinse, drain, and cook Quinoa 1 tablespoon Curry Powder ½ cups chop Cashews, Raw 1 ¼ cups dice Onion 1 tablespoon […]