↑
  • Home
  • About
    • CONTACT US
  • Finance
  • Recipe Index
  • DIY
    • Oils
    • YLEO

VeggieConverter

Helping moms introduce meatless meals with ease.

  • Home
  • About
    • CONTACT US
  • Finance
  • Recipe Index
  • DIY
    • Oils
    • YLEO

meatless meals in your inbox

SUBSCRIBE FOR ALL THE LATEST VEGGIECONVERTER RECIPES!
Sign up!

Rutabaga Puffs

11:00 am By Kristi

As an Amazon Associate, I earn from qualifying purchases.
rutabaga puffs

Day 51.

Brunch time again! Yay! This is a CSA box-inspired brunch. Rutabagas! These rutabaga puffs are a bit like mild sweet potato. And you can add whatever spices you like to make them your new favorite side dish.

Rutabaga Puffs

Ingredients

2 cups cooked, mashed rutabaga
1 cups soft bread crumbs
1 tablespoon sugar
1/2 cups milk
1 egg
1 tablespoon butter or margarine

Method

Combine rutabaga, bread crumbs and sugar.

Beat milk and egg together; stir into rutabaga mixture.

Spoon into a greased 1 quart casserole; dot with butter or margarine.

Bake at 350° Fahrenheit for 45 minutes or until top is lightly browned.

The Results

Yum. Most recipes have spices included like ginger, cinnamon, etc., but I went for the blank slate and figured everyone could add what they want.

So yummy and it’s sort of like a mild sweet potato. I’ve not had rutabagas before and I really like them.

What are you having for Sunday Brunch, Breakfast or Lunch?

Veggie Converter 365

This post is shared at·Sundays at One Food Club, Just Something I Whipped Up,·My Meatless Mondays·and·Potluck Sunday.

The Super Easy Vegetarian Slow Cooker Cookbook

Want vegetarian and vegan recipes you’ll love? Check out my first cookbook! I’m so excited about it and I hope you’ll love it. You can find more information about it right HERE.

Related Posts:

  • financial independence
    Start Your Journey Toward Financial Independence
  • Cranberry Orange Jumble Loaf
    Cinnamon Cranberry Orange Jumble Loaf
  • Indian Butter Chickpeas
    Stretch Your Budget with 11 Foodie Finds
  • Homemade Applesauce Cooking with Kids | @VeggieConverter
    The Evolution of VeggieConverter
  • White Pizza Dip
    Vegetarian Game Day Recipe Round-up

Filed Under: vegetarian Tagged With: rutabaga, Sunday Brunch

WHAT KRISTI’S WRITTEN

The Super Easy Vegetarian Slow Cooker Cookbook: Easy, Healthy Recipes That Are Ready When You Are

Baby Steps for the Entrepreneur An Introvert’s Roadmap to Freedom in Young Living

Privacy Policy

Kristi Arnold is a former newspaper reporter and editor who is now a cookbook author and gluten-free vegetarian(ish) mom married to Mr. Meaty, a "normal" omnivore. Helping moms introduce family-friendly meatless meals into their lifestyle with ease. Read More

meatless meals in your inbox

SUBSCRIBE FOR ALL THE LATEST VEGGIECONVERTER RECIPES!
Copyright ©2025, VeggieConverter. All Rights Reserved.
Design by Pixel Me Designs
x