|Googly eyes in the pan|
Eggs inside bell pepper rings? How cool! I thought this recipe was really neat. And such a simple way to keep fried egg in a small space (kind of like those fancy metal egg rings, but cheaper and tastier).
We made a pepper’s worth (5 egg rings) for our breakfast-for-dinner night. The kids were busy gobbling up leftover quesadillas and didn’t notice these in their finished state. They did, however, love the googly eyes in the pan.
Bell Pepper Egg Rings
Adapted from One-Eyed Martha.
- 1 large bell pepper any color, seeded, and sliced into 1/2 inch rings
- 5 eggs
- Mexican cheese, shredded
- balsamic glaze
- House seasoning
- olive oil
Top egg with cheese and a little drizzle of balsamic glaze.