Both kids went crazy for them…devouring several each as soon as they were out of the oven. And Little Goose loved them so much that she kept eating until we ran out of nuggets. We started with 2 dozen!
And it’s an incredibly simple recipe that you can mix just about any pureed veggies into for bonus nutrition. You can start with either hummus or just mashed cooked chickpeas, add whatever veggie purees you like (or go with just pure chickpeas) and mix in enough bread crumbs to form the chickpeas into nugget-sized balls (about 2 Tablespoons per nugget).
Yum! The kids and I loved these and Mr. Meaty even liked them. This is a HUGE win for our family and I’m really looking forward to trying it in all kinds of serving styles. I’ve already had chickpea nugget burrito wraps and they were delicious!
My This Week’s Cravings co-hostesses are: Tina at Moms Crazy Cooking and Nicole at The Daily Dish. As hostesses, we will try our hardest to visit as many of the links we can. We all enjoy your links and look forward to gathering recipes each week.The party has a few SIMPLE RULES and all of the themes for the entire year are list here on the THIS WEEK’S CRAVINGS tabat Moms Crazy Cooking. Plan ahead, check out the weeks you want to make sure to link up or just browse them to see what’s going on.
If you are a regular link-up we’re excited to see what you made this week. If you are new please read and follow the simple rules, so that everyone can enjoy the linky party! If you forget to follow the theme, your post will be deleted. Please don’t feel hurt, just come back and link up a recipe that follows the theme. Thanks a million, we look forward to blogging with you!
This post is shared at·Mouthwatering Mondays, My Meatless Mondays, Melt in Your Mouth Monday, Cravings, Just Another Meatless Monday,·Homemaker Monday.·Meatless Mondays,·Mingle Monday, Mangia Monday, Made By You Mondays and Monday Mania.