Homemade Ranch Dressing
  • 1/2 cup mayonnaise
  • 1/2 cup yogurt
  • 1/2 cup milk
  • 1 tablespoon mustard
  • 1 tablespoon homemade Italian seasoning
  • 1 teaspoon onion powder
  • 1/4 teaspoon fine sea salt
  • freshly squeezed lemon juice to taste, about a tablespoon, adjust to taste
  1. Whisk together the mayo, yogurt, milk and mustard.
  2. Add the spices and whisk.
  3. Add the lemon and whisk again.
  4. Pour into a jar and chill in the refrigerator until ready to serve.
  5. This dressing will keep in the refrigerator for up to a week.
Recipe by VeggieConverter at https://veggieconverter.com/homemade-ranch-dressing/