I absolutely love these new homemade cookies, from a recipe I adapted from Bob’s Red Mill’s Baking Book. In the next week, I’ll have some exciting news about how you can win your own copy of the cookbook. But for now, enjoy my adaptation of these tasty Oatmeal-Raisin Peanut Butter Cookies over at the Grain Mill Challenge!
Recipe Source: VeggieConverter.com
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Kristi is a former newspaper reporter and editor who is now a vegetarian mom, married to a meat-eating dad and parenting two undecided kids. Join the family on our journey creating whole foods recipes to suit our blended-eater lifestyle. 
These look wonderful, Kristy! I'm just off to follow your link to the recipe!
These are listed as vegan, but the link brings you to a recipe with margarine? Is there another recipe link for a vegan version? Thanks.