This week we’re playing it simple again, pulling out several meals from the freezer and creating simple meals from what we have on-hand. We’re doing a bit of a pantry challenge as part of the family’s participation in Get Real and it’s been incredible for our budget.
Monday
Broccoli Cheddar Pockets (This Week’s Cravings: CHEESE LOVER’S DAY) and Lemon Poppyseed Muffins (at OAMM)
Broccoli Cheddar Pockets (This Week’s Cravings: CHEESE LOVER’S DAY) and Lemon Poppyseed Muffins (at OAMM)
Tuesday
Taco Bar
Wednesday
Bacon Cheeseburger Soup
Thursday
Leftovers
Friday
Salsa and Black Bean Quesadillas
Saturday
Spaghetti Bolognese
Sunday
Pizza Bagel Bites
Kristi is a former newspaper reporter and editor who is now a vegetarian mom, married to a meat-eating dad and parenting two undecided kids. Join the family on our journey creating whole foods recipes to suit our blended-eater lifestyle. 
Those lemon poppyseed muffins sound delish! Thanks for sharing your menu!
These sound great! Especially the broccoli cheddar pockets – unique and simple!(here from Menu Plan Monday)