Last week’s failure (if you’re looking for a challenge):
A pretty successful week. No total bombs, again. The Kale Red Onion Corn Muffins Recipe were really good, but I think they could be better with a less-sugary corn muffin batter.
Chickpea Fajitas
Saturday·Day 169
Sunday Brunch





Kristi is a former newspaper reporter and editor who is now a vegetarian mom, married to a meat-eating dad and parenting two undecided kids. Join the family on our journey creating whole foods recipes to suit our blended-eater lifestyle. 





